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LUCKY COWBOY CAVIAR
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Cowboy Caviar

A fresh and delicious salad or dip! Perfect for BBQs, potlucks and football parties!
Course Appetizer, Salad, Side Dish, Snack
Cuisine American, Mexican
Keyword beans, dip, salad, salsa, vegetarian
Prep Time 10 minutes
Total Time 10 minutes
Servings 8 people
Calories 200kcal
Author sweetnsassyeats

Ingredients

Salad

  • 2 15 oz cans Black Beans drained and rinsed
  • 2 ears Corn on the cob grilled and cut from cob (can sub for 2 15 oz cans or 3.5 cups of frozen, thawed)
  • 2 Large tomatoes chopped
  • 1/2 Red Onion chopped
  • 1/2 Cilantro bunch washed and chopped
  • 2 Avocados diced

Dressing

  • 1/3 cup Olive Oil
  • 1/4 cup Lime Juice
  • 1 tbsp Honey
  • 1 tsp Chili Powder
  • 1 tsp Cumin
  • 1 tsp Kosher Salt

Instructions

  • Mix all salad ingredients into large bowl
  • Blend all dressing ingredients and pour over salad and toss together.
  • Enjoy! (can be made the night before and stored in the fridge)

Nutrition

Calories: 200kcal | Carbohydrates: 13g | Protein: 2g | Fat: 17g | Saturated Fat: 2g | Sodium: 306mg | Potassium: 407mg | Fiber: 4g | Sugar: 5g | Vitamin A: 505IU | Vitamin C: 14mg | Calcium: 13mg | Iron: 1mg